Halperns’ is the primary supplier to every one of these locations. We are exclusive to Gallagher’s! Casino Player 2017 Best Dining Nightlife  

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Celebrated chef Aksel Theilkuhl, formerly of STK and BLT American Brasserie and a Laurent Tourondel protégé, now commands the kitchen at the venerable New York institution Uncle Jack’s. Read the full article HERE

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Giraffas Pork Picanh Staff Atlanta Business Chronicle A never-before-seen cut of pork is now in the United States thanks to Atlanta-based Halperns’ Purveyors of Steak & Seafood and some nudging from Brazilian grill chain Giraffas. Brazilians love the “Picanha” cut of beef for its tenderness and flavor, but it’s an exotic cut for American butchers.…

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The cattle industry in America invented farm to table with ranchers, butchers and chefs combining to place this important protein on plates and on palates. The restaurant brokers interview those close to the industry to learn:

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